Chef / Cook (x1)
Role Overview:
You will be responsible for preparing high-quality meals consistently and contributing to a creative and organized kitchen environment.
Key Responsibilities:
Prepare and cook meals to order
Ensure all dishes meet food safety and presentation standards
Maintain kitchen cleanliness and inventory control
Collaborate on new menu items and specials
Requirements:
General Certificate of Education (GCE)
Minimum 1 year of professional kitchen experience
Familiarity with kitchen operations and hygiene practices
Diploma in Culinary Arts or Food Production is an added advantage
Ability to work under pressure and multitask
How to Apply:
Send your CV and a brief cover letter stating the position you’re applying for to +260570718000 via whatsapp
Deadline: July 12th, 2025
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