SHIFT SUPERVISORS (15 Positions)
Supervise staff during assigned shifts
Ensure orders are prepared correctly and on time
Maintain cleanliness and hygiene standards
Handle customer queries or complaints during the shift
Monitor stock levels and report shortages
Ensure staff follow store procedures and safety rules
Report any incidents or issues to the Store Manager
Qualifications & Skills:
Full Grade 12 Certificate with 5 credits or better.
Certificate or Diploma in Hospitality, Food Production, Business, or a related field is an added advantage.
Strong leadership, decision-making, and team coordination skills.
Ability to handle shift operations, resolve customer queries, and supervise staff effectively.
Must be reliable, organized, and able to work under pressure.
Aged 23 to 30 years.
How to Apply: Interested Candidates should submit their CV and a compelling cover letter to levelfieldconsultancy@gmail.com by 10th July, 2025.
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